華藝衛生隔氧發酵系統 : 作為純生啤酒時代的啤酒發酵系統，從發酵罐核心設備到發酵系統 CIP單元、麥汁充氧酵母機組單元、過濾單元、脫氧水機組單元、稀釋混合單元、清酒單元以、閥陣管板單元以及工藝管線系統等系統的設計、制作及安裝，無不體現衛生及隔氧的工藝理念。
Huayi sanitary oxygen-free fermenting system: As the beer fermenting system in the era of draft beer, the design, manufacturing and installation of fermenting wort oxygen-aerating and yeast unit, filtering unit, deoxygenated water unit, dilution mixer unit, bright beer unit, valve manifold pipe board unit and technological pipe system have displayed the technological concept of sanitation and oxygen isolating.
Detailed technological features:
所有與酒液等物料接觸的環節及管路系統，全部得到 CIP 系統的有效清洗，無任何設計清洗死角；
Meet the technological requirements for high sanitation:
All chains and pipe systems that contact the materials such as beer are subjected to effective cleaning by the CIP system, which leaves no cleaning dead angle in design.
Strict technological requirements for oxygen isolating:
All chains and pipe systems that contact the materials such as beer are fully closed and subjected to protection of CO2 and displacement of deoxygenated water.